CHUMNANKA, C.; NATISRI , S.; CHAIYA, B. Product Development of Bitter Spicy Dipping Sauce Powder. Burapha Science Journal, Chonburi, Thailand, v. 28, n. 3 September-December, p. 1879–1894, 2026. Disponível em: https://li05.tci-thaijo.org/index.php/buuscij/article/view/1096. Acesso em: 14 oct. 2026.