DETCHEWA, P.; YAMIRUDENG, K.; PONGKANPAI, V.; MANEEWONG, C. Substitution of Rice Flour by Unripe Banana Flour Improved Physical Characteristics and Increased Bioactive Compounds of Vietnamese Rice Paper . Burapha Science Journal, Chonburi, Thailand, v. 26, n. 2 May-August, p. 1148–1163, 2026. Disponível em: https://li05.tci-thaijo.org/index.php/buuscij/article/view/1421. Acesso em: 14 oct. 2026.