Panyoyai, Naksit, and Pilunthasut Suwannalert. 2026. “Changes in Relative Humidity on Crispness of Dried Sheet Food Produced by Thai Community”. Burapha Science Journal 28 (2 May-August). Chonburi, Thailand:1323-40. https://li05.tci-thaijo.org/index.php/buuscij/article/view/1182.