Jomkhame, S., Kangsopa, J. and Atnaseo, C. (2026) “Effects of Phosphate and IAA of Burkholderia sp. and Enterobacter sp. on Seed Quality of Khao Dawk Mali 105 after Soaking Method”, Burapha Science Journal. Chonburi, Thailand, 27(1 January-April), pp. 594–611. available at: https://li05.tci-thaijo.org/index.php/buuscij/article/view/1332 (accessed: 2 September 2026).