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Detchewa P, Yamirudeng K, Pongkanpai V, Maneewong C. Substitution of Rice Flour by Unripe Banana Flour Improved Physical Characteristics and Increased Bioactive Compounds of Vietnamese Rice Paper . BUU SCI J [internet]. 2026 Mar. 19 [cited 2026 Oct. 14];26(2 May-August):1148-63. available from: https://li05.tci-thaijo.org/index.php/buuscij/article/view/1421