View of Effects of Heat and Ultra-Sonic Processing on Some Qualities of Ma-Kiang (𝘾𝙡𝙚𝙞𝙨𝙩𝙤𝙘𝙖𝙡𝙮𝙭 𝙣𝙚𝙧𝙫𝙤𝙨𝙪𝙢 var. 𝙥𝙖𝙣𝙞𝙖𝙡𝙖) Juice

Return to Article Details Effects of Heat and Ultra-Sonic Processing on Some Qualities of Ma-Kiang (𝘾𝙡𝙚𝙞𝙨𝙩𝙤𝙘𝙖𝙡𝙮𝙭 𝙣𝙚𝙧𝙫𝙤𝙨𝙪𝙢 var. 𝙥𝙖𝙣𝙞𝙖𝙡𝙖) Juice Download Download PDF